La Cavalerie Organic Extra Virgin Olive Oil

From the family estate in Provence, La Cavalerie olive oil is crafted by two generations of the Ungaro family. Early-harvested and naturally rich in polyphenols (783 mg/kg), each olive is hand-picked and estate-bottled for exceptional freshness and vibrancy.

2024 HARVEST

500 ML / 16.9 OZ

HARVEST DATES: October 17–26, 2024

METHOD: By hand, with vibrating combs and nets

ORIGIN: Single-estate, 13 hectares in the Luberon foothills

MAIN VARIETY: Aglandau

VOLUME PRODUCED: 1,373 liters

YIELD: 13,2 %

SENSORY PROFILE: (AFIDOL-certified)

Fruitiness: 6.2 Bitterness 5.8 Pungency 6.2